The Big Green Egg Cast Iron Skillet is for searing, braising, baking, sautéing or roasting. Big Green Egg cast iron products are built to deliver a lifetime of cooking enjoyment. You can use in your EGG for everything from seared steaks and seafood, braised meats and casseroles to gratins, cornbread, biscuits and cobblers.

Pre-seasoned with food-safe vegetable oil

The 10.5 in Cast Iron Skillet has tabs designed to be compact yet provide easy lifting; turned-down edge provides no-slip grip.

Big Green Egg logo is molded into the bottom of the skillet

High quality casting

The 10.5 in Cast Iron Skillet was designed to pair with the 10.5 in / 27 cm Cast Iron Plancha Griddle (Item: 120137, sold separately) to form a Dutch oven

The 10.5 in Cast Iron Skillet works with 2XL, XL and L EGGs

CARE: Hand wash with a brush and water only; dry immediately and lightly coat with cooking oil after each use. Clean with soap and water before first use. Soap is not after initial cleaning; wash cast iron in the dishwasher.